Apples

FOOD
1:06 am
Mon November 10, 2014

Want To Grow These Apples? You'll Have To Join The Club

Pinatas are among the new generation of club apples — varieties that are not just patented, but also trademarked and controlled in such a way that only a select "club" of farmers can sell them.
Stemilt Growers LLC

Originally published on Tue December 2, 2014 6:21 pm

There's an apple renaissance underway, an ever-expanding array of colors and tastes in the apple section of supermarkets and farmers markets.

Less visible is the economic machinery that's helping to drive this revolution. An increasing number of these new apples are "club apples" — varieties that are not just patented, but also trademarked and controlled in such a way that only a select "club" of farmers can sell them.

To understand the new trend, start with the hottest apple variety of recent years: Honeycrisp.

Read more
FOOD
9:36 am
Mon September 22, 2014

Keeping Heirloom Apples Alive Is 'Like A Chain Letter' Over Many Centuries

Goodband compares these Knobbed Russets to shrunken heads. Others say potatoes or toads. They're all gnarled and warty and brown, but don't be intimidated: They taste great when ripe. They originated in Sussex, England, in 1819.
Melissa Block NPR

Originally published on Fri September 19, 2014 4:08 pm

It's apple season, and if you go to the supermarket you'll find the usual suspects: Red and Golden Delicious, Granny Smith, MacIntosh. But these big, shiny, perfect apples often look better than they taste. Thankfully, there's a whole world of heirloom apples out there — fruit that may look funky, but tastes fantastic, with flavors unlike any you've tried before.

Read more
FOOD
12:13 pm
Wed September 10, 2014

The Comeback Of The Endangered Colorado Orange, An Apple

The Maiden Blush, Chenango Strawberry and Duchess of Oldenburg are heirloom apples found in old orchards across Colorado, which was once a major apple-producing state.
Adalyn Schuenemeyer Montezuma Orchard Restoration Project

Originally published on Wed September 10, 2014 2:03 pm

The Colorado Orange is not an orange, in color or essence.

"It is an apple, with a unique texture and taste. It has a little bit of a citrus bite," says Paul Telck, one of the few people today to have tasted the apple – a yellow fruit with an occasional red blush, once thought to be extinct.

A few years ago, Telck, who owns an orchard in Fremont County, southwest of Colorado Springs, knew little about the Colorado Orange. Now, he's involved in an effort to bring it and other endangered Colorado apples back from the brink of extinction.

Read more
iSeeChange
9:35 am
Tue August 13, 2013

iSeeChange: Apple Economics in Western Colorado

Colorado Apples
Credit Flowercat via Flickr (CC-NC-SA)

The height of the fruit season is approaching here in western Colorado, so for this week’s iSeeChange report, we decided to zoom out a bit and look at how Colorado’s biggest fruit crop fits into the national scene.  

Read more
NEWS
8:34 am
Tue August 13, 2013

KVNF Local Newscast Tuesday, August 13, 2013

 

  • Six Garfield County Fisheries May See Instream Flow Protections
  • Study Finds Colorado Solar Installations are Cheapest in Nation
  • Colorado's First Biomass Power Palnt Nearly Complete
  • Committee Debates Feasibility of New Renewables Standard for Rural Providers
  • More Cases of West Nile Virus Confirmed in Delta County
  • iSeeChange - Apple Economics of Western Colorado
Read more